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White Labs Inc

American Ale Yeast Blend

This blend of three strains creates a clean and neutral fermentation character, making it ideal for use in many different American beer styles. The blend lends complexity to finished beer by exhibiting a crisp, clean lager-like character with accentuated hop flavors and bitterness. A slight amount of sulfur can be produced during peak fermentation.

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Alcohol Tolerance Medium to High (8 - 12%) Attenuation 72-80%
Flocculation Medium Optimum Fermentation Temperature 68-72°F (20-22°C)

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