(+84) 28 3745 3488
info@artimalt.com
Login
My Cart

White Labs Inc

French Red Wine Yeast

Classic Bordeaux yeast with a rich, smooth flavor profile.

Select a bag size:
Quantity:
add to cart
Alcohol Tolerance 17% Fermentation Speed Fast
Optimum Fermentation Temperature 60-90°F (16-32°C) Wine Type Hardy red varietals

recently view