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YEAST
Klassic Ale Yeast
White Labs Inc
Klassic Ale Yeast
Traditional English single-strain yeast. Produces signature ester characters and does not mask hop flavors. Leaves ales with a slightly sweet malt character. Best for bitters, milds, porters and stouts. Also good for Scottish-style ales.
Select a bag size:
40/500/1500/2000ml -
Quantity:
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specifications
Alcohol Tolerance
Medium (5 - 10%)
Attenuation
66-74%
Flocculation
Medium
Optimum Fermentation Temperature
66-70°F (19-21°C)
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