(+84) 28 3745 3488
info@artimalt.com
Login
My Cart

White Labs Inc

Manchester Ale Yeast

A top-fermenting ale yeast that is traditionally good for top-cropping. Moderately flocculent with a clean, dry finish. Has a low ester profile and produces a highly balanced English-style beer.

Select a bag size:
Quantity:
add to cart
Alcohol Tolerance Medium to High (8 - 12%) Attenuation 70-74%
Flocculation Medium to High Optimum Fermentation Temperature 65-70°F (18-21°C)

recently view