A pioneer in Australian malting since the 1860s, Barrett Burston is the second largest malt producer in Australia with a production capacity of 260,000 tonnes per annum or 30% of Australian malt production capacity.
With 260,000 tonnes of malt production capacity, Barrett Burston Malting is a major supplier to the Australian brewing industry and has been one of the leading providers to key Asian export markets for many.
Barrett Burston Malting focus on customer service and begins with barley breeding. The company’s joint breeding efforts help bring new varieties to market and lead the way to achieving superior product quality.
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Base Malts
Pilsner Malt
Moisture (%): 4.5
Extract db (%): 80
EBC: 3.0 - 4.5
Total Nitrogen (%): 1.84
Pale Malt
Moisture (%): 4.5
Extract db (%): 80
EBC: 3.0 - 4.5
Total Nitrogen (%): 1.84
Ale Malt
Moisture (%): 4.5
Extract db (%): 80
EBC: 5.0 - 7.0
Total Nitrogen (%): 1.84
Wheat Malt
Moisture (%): 5.5
Extract db (%): 77
EBC: 3.3
Total Nitrogen (%): 1.85
Munich Malt
Moisture (%): -
Extract db (%): -
EBC: 15 - 22
Total Nitrogen (%): -
Roasted Barley Malt
Moisture (%): -
Extract db (%): -
EBC: Vol-eye 775 - 1000
Total Nitrogen (%): -
Caramel Malt
Moisture (%): 5.0
Extract db (%): 75
EBC: 30 - 60
Total Nitrogen (%): -
Light Crytal Malt
Moisture (%): -
Extract db (%): -
EBC: 120 - 200
Total Nitrogen (%): -
Dark Crystal
Moisture (%): -
Extract db (%): -
EBC: 180 - 240
Total Nitrogen (%): -
Vienna Malt
Moisture (%): -
Extract db (%): -
EBC: 8 - 12
Total Nitrogen (%): -
